• Ntakos: rusks, chopped tomato, Greek feta cheese, extra virgin olive oil, capers from Tinos Island, kalamon olives, oregano.

• Risemilk pudding: rice, Greek cowmilk
• Fresh orange juice twice strained.
• Cold cuts: high-quality turkey and cheese
• Greek eggs from a local small farm.
  
• Spreads: 82% fresh butter, pine honey from Menalos Mountain, homemade
  seasonal marmalade
• Bread: one slice of City loaf sourdough bread with Flour from soft and hard wheat,
  water, sea salt, white sourdough starter. Fluffy crumb with intense, large,
  honeycombing and a slightly crispy crust & one slice of 4 ancient seeds sourdough
  bread with soft wheat flour, buckwheat flour, linseed flour, teff flour, wild barley
  flour, and white sourdough. Slightly spicy, intense in flavor bread with a crispy crust
  and soft comb.

Ingredients
Greek salad “Ntakos”, Risemilk pudding, fresh orange juice, 2 slices of bread, slices
of turkey and cheese, 2 boiled eggs, fresh butter, marmalade, honey.

Delivery
Your breakfast will be delivered the next day between 7:00 and 8:00 right to your
door. “Prepare to embrace the day with our carefully curated flavors that celebrate
the essence of Greece. Enjoy!”